Cake Baker

Food & Beverage  |  Petaling Jaya, Selangor

  • MYR 1600.00 - MYR 2000.00 /Month
  • Full Time
  • 18, Jalan PJU 5/17, Petaling Jaya, 47810, Selangor, Malaysia
  • Bahasa Malaysia, English, Mandarin
  • Ability to produce bread and other baked goods using manual and/or industrial processes, Knowledge of raw materials for dough, dough preparation times and procedures and various baking techniques, Ability to multitask, Organizational and planning skills, Physical strength and stamina

Cake Baker

Food & Beverage  |  Selangor, Malaysia

  • MYR 1600.00 - MYR 2000.00 /Month
  • Full Time
  • 18, Jalan PJU 5/17, Petaling Jaya, 47810, Selangor, Malaysia
  • Bahasa Malaysia, English, Mandarin
  • Ability to produce bread and other baked goods using manual and/or industrial processes, Knowledge of raw materials for dough, dough preparation times and procedures and various baking techniques, Ability to multitask, Organizational and planning skills, Physical strength and stamina

Total 8 Job(s)

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Job Responsibilities

  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc for multiple bakery outlets
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers
  • Mixes and bakes ingredients according to recipes to produce cakes, cookies and other baked goods
  • Measures flour, butter, sugar, and other ingredients to prepare batters, dough and fillings. Using scale and graduated containers
  • Dumps ingredients into mixing-machine bowl or steam kettle to mix or bake ingredients according to specifications
  • Rolls, cuts, and shapes cake to form of cakes, tarts, cookies and related products preparatory to baking
  • Places cakes in pans, moulds, or on sheets and bakes in oven
  • Observes colour of products being baked and turns thermostat or other controls to adjust oven temperature
  • Applies glaze or other toppings to baked goods, using spatula or brush
  • Clean and prepare all bake wares




Requirements

  • Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
  • Understanding of food safety practices
  • Experience with cake decoration techniques
  • Excellent time-management skills
  • Ability to remain calm and focused in a fast-paced environment
  • Team spirit, with a customer-focused attitude
  • Flexibility to work in early morning shifts

Benefits


  • EPF & Socso
  • Medical Claims
  • Overtime Allowance

Requirements

Gender

No Preference

Language

Bahasa Malaysia, English, Mandarin

Nationality

No Limit

Education

No Limit

Specified Course

No Limit

Specified Skill

Company Information

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