Job Responsibilities

• Serve customer
• Take Order
• Cleaning
• Be familiar with the basic work of waiter / waitress and help them to meet the needs of guests
• Ensure that the overall items in restaurant are organized
• Maintain hygiene, sanitary & cleanliness standards while assisting to enforce security and safety measures on the shifts
• Perform any ad-hoc duties as required by Manager.

Requirements

• Able to speak Mandarin
• Friendly, Polite

Benefits

• Basic Salary + Allowance + Rewards + Incentives
• Career Progression Opportunity
• Positive working Environment