SOUS CHEF

Food & Beverage  |  Sri Hartamas, Kuala Lumpur

  • MYR 4000.00 - MYR 5000.00 /Month
  • Full Time
  • Plaza Damas 3,, Jalan Sri Hartamas 1, Sri Hartamas, 50480, Kuala Lumpur, Malaysia
  • Bahasa Malaysia, English
  • Apply procurement, Check deliveries on list, Compile cooking recipes, Create decorative food displays, Schedule shifts, Train employees

SOUS CHEF

Food & Beverage  |  Kuala Lumpur, Malaysia

  • MYR 4000.00 - MYR 5000.00 /Month
  • Full Time
  • Plaza Damas 3,, Jalan Sri Hartamas 1, Sri Hartamas, 50480, Kuala Lumpur, Malaysia
  • Bahasa Malaysia, English
  • Apply procurement, Check deliveries on list, Compile cooking recipes, Create decorative food displays, Schedule shifts, Train employees

Total 8 Job(s)

Apply Now

Job Responsibilities

- Directing the food preparation process and delegating tasks.
- Cooking and preparing high quality dishes.
- Assisting the Head Chef to create menu items, recipes and develop dishes.



Requirements

Job Languages - English & Malay


Benefits

Benefit:
- Free meal twice a day,
- AL and Public holiday pay
- Medical allowance and Medical Bonus
- Yearly review on salary
- Birthday reward 

Requirements

Gender

No Preference

Language

Bahasa Malaysia, English

Nationality

No Limit

Education

Diploma

Specified Course

Food processing

Specified Skill

Company Information

img

the social group of restaurant

https://thesocialgroup.com.my/