Job Responsibilities

The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner in accordance to the standards set by the company. These include greeting the guests in a friendly and welcoming manner, taking food and beverage order, acquire knowledge and information about the food and beverage menu tod be able to make suitable recommendations to guests. He/she shall have good and sporting team spirit.

Requirements

• Fresh graduate or SPM leavers
• Good communication skills (Fluent English and Bahasa Malaysia)
• Able to work on shift

Benefits

-