JUNIOR SOUS CHEF

Food & Beverage | kuala Lumpur, WP KUALA LUMPUR

MYR 3400.00 - MYR 4100.00 /Month

Full Time

Jalan sri hartamas 1, kuala Lumpur, 50480, WP KUALA LUMPUR, MALAYSIA

Bahasa Malaysia, English

Dispose waste, Instruct kitchen personnel, Maintain customer service, Use culinary finishing techniques, Use food preparation techniques, Work in hospitality team

Apply Now

JUNIOR SOUS CHEF

Food & Beverage | Kuala Lumpur, Malaysia

MYR 3400.00 - MYR 4100.00 /Month

Full Time

Jalan sri hartamas 1, kuala Lumpur, 50480, WP KUALA LUMPUR, MALAYSIA

Bahasa Malaysia, English

Dispose waste, Instruct kitchen personnel, Maintain customer service, Use culinary finishing techniques, Use food preparation techniques, Work in hospitality team

Total 0 Job(s)

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Job Responsibilities

Junior sous chefs will work under an experienced sous chef and will often get involved in:

Running the kitchen in the absence of the sous chef and the head chef. Helping to train more junior members of staff. Assuming responsibility for stock takes.

Requirements

Contract Type : Full-time

Language Required : English, Bahasa Malaysia

Benefits

Perks and Benefits

Yearly Salary Increment

Medical allowance

attendance Bonus

Annual leave

Public Holiday Pay

Free accommodation/Hostel (Depending on availability)

Split shift Rm15

Company Health Care Claims (T&C apply)

Free Meal on Duty

Employee Dine In Discount 30%

Professional Development

Rm400 Incentive recommendation friends

EPF , SOCSO and EIS contribution from company

Requirements

Gender

No Preference

Language

Bahasa Malaysia, English

Nationality

No Limit

Education

Certificates / Vocational

Specified Course

NO LIMIT

Certificates

NO LIMIT

Specified Skill